ppl. a. (UN-1 8.)
1694. Salmon, Bate’s Dispens., 416/2. Some prepare it … with the crude Sulphur and unsublimed Salt. Ibid., 610/1. The unsublimed Sal-Armoniack.
1771. Phil. Trans., LXI. 125. Any solution or combination of tin, unsublimed or undistilled.
1814. Scott, Wav., xxiii. A simple and unsublimed taste now, like my own, would perfer a jet d’eau at Versailles to this cascade.
