ppl. a. [UN-1 8 b.] = next.
a. 1225. Owl & Night., 1007. Hi eteþ fys & fleys vnsode, Suych wolues hit hadde tobroude.
1562. Whitehorne, Ord. Souldiours, xxxiv. 43. Addinge to the sayde mixture that is vnsod … haulfe a parte of baye salte.
1577. B. Googe, Heresbach’s Husb., I. 31 b. A bushell of sodden meate, made of three quarters wet and vnsodde.
1622. Fletcher, Sea-Voy., III. i. Why should we consume thus,… And she live there that bred all our miseries, Unrosted, or unsod?
a. 1634. Chapman, Alphonsus, III. I. 142. A schinken of good raw bacon, And that’s a common meat with us, unsod.
