Forms: 3–4 boef, beef, 4 bouf, 5 befe, byffe, beoff, buif, 5–6 beff, 6 beafe, biefe, beffe, 6–7 beefe, 7 (bœufe), bief, beife, 7– beef. Plural: beeves; also 5 beoffes, buefs, beuys, 5–7 beues, beves, 6 beafes, beffes, bevis, beoves, 6–7 beefes, bieves, beeffes, 2 (in U.S.) beefs. [a. OF. boef (= mod.F. bœuf):—L. bov-em, acc. of bos ox, cogn. with Gr. βοῦς, Skr. go-, Eng. COW.]

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  1.  The flesh of an ox, bull, or cow, used as food. Often preceded by words indicating the exact part of the animal, e.g., sirloin, ribs of beef, etc. Sea-beef: beef pickled for use at sea.

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a. 1300.  K. Alis., 5248. To mete was greithed beef and motoun.

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c. 1350.  Will. Palerne, 1849. Fair bouf wel sode.

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c. 1386.  Chaucer, Merch. T., 176. Bet than olde boef is tendre vel.

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c. 1420.  Liber Cocorum (1862), 27. Fresshe brothe of the befe.

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c. 1440.  Promp. Parv., 28. Byffe, flesche [v.r. beff].

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1533.  Elyot, Cast. Helthe, II. i. (1541), 16 b. Biefe is better digested than a chykens legge.

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1552.  Huloet, Beafe, bubula.

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1596.  Shaks., Tam. Shr., IV. iii. 23. What say you to a peece of Beefe and Mustard?

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1607.  Dekker, Knt.’s Conjur. (1842), 34. More stale then sea-beefe.

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1653.  Walton, Angler, 191. Powdered Bief is a most excellent bait to catch an Eele.

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1662.  Pepys, Diary, 29 May. We had cakes, and powdered beef, and ale.

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1712.  Addison, Spect., No. 269, ¶ 8. I have always a Piece of cold Beef and a Mince-Pye upon the Table.

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1818.  Cobbett, Pol. Reg., V./302. They dine … upon good roast-beef and port.

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1875.  Whyte-Melville, Katerfelto, xx. 228. ‘Waiter! what can we have for supper?’
  ‘Aitch-bone of beef, my lord,’ was the answer.

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  2.  transf. a. Applied to other kinds of flesh or food. b. mod. colloq. = ‘Flesh’ (of men). Cf. BEEFY.

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1661.  Lovell, Hist. Anim. & Min., 233. Ling … is counted the beefe of the Sea.

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1862.  Cork Examiner, 28 March. Chelmsford stood higher in the leg, and showed less beef about him.

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1863.  Cornh. Mag., Feb. Life Man-of-War, 177. Useful at the heavy hauling of braces, &c.—where plenty of ‘beef’ is required.

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1868.  Lossing, Hudson, 145. The Sturgeon … are sold in such quantities in Albany, that they have been called, in derision, ‘Albany beef.’

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  3.  An ox; any animal of the ox kind; esp. a fattened beast, or its carcase. a. Usually in pl. arch. or techn.

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c. 1320.  Seuyn Sag. (W.), 1095. Hit mote bothe drink and ete … Beues flesch, and drink the brotht.

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1475.  Bk. Noblesse, 68. Grete providence of vitaille of cornys, of larde, and beoffes.

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1485.  Caxton, Chas. Gt., 107. Grete oxen and buefs slayn.

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1523.  Ld. Berners, Froiss., I. cccxciii. 675. Mo than xx. thousande beastes, swyne, beufes, kene, and moutons.

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1596.  Shaks., Merch. Ven., I. iii. 168. As flesh of Muttons, Beefes, or Goates.

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1611.  Bible, Lev. xxii. 21. A free will offring in beeues or sheepe.

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1669.  Worlidge, Syst. Agric. (1681), 170. Our Beves yield much Butter, Cheese … and Meat.

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a. 1674.  Clarendon, Hist. Reb., II. VII. 323. One half in Money, and the other half in good Beefs.

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1780.  T. Jefferson, Corr., Wks. 1859, I. 252. To collect beeves in our southern counties.

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1861.  May, Const. Hist. (1863), I. iv. 192. The supply of beeves and grain for his household.

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1884.  in Glasgow Her., 5 Jan., 5/2. All the beefs that are ready for shipping.

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  b.  The sing. has been occasional in this sense since 16th c.

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1583.  Stubbes, Anat. Abus., II. 26. Whereas they pay a certeine price for a fat beefe.

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1601.  Holland, Pliny, II. 420. If either a bœufe or mutton be rubbed with salt.

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1609.  Bible (Douay), Deut. xiv. 5. The pygargue, the wilde beefe, the cameloparde.

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1668.  Wilkins, Real Char., II. v. § 5. 164. Either to a Beef, or a Sheep, or a Wolf.

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1775.  Johnson, West. Isl., Wks. X. 456. When a beef was killed for the house.

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1844.  Mrs. Houston, Yacht Voy. Texas, II. 180. The cook went on shore and ‘shot a beef.’

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  fig.  1596.  Shaks., 1 Hen. IV., III. iii. 199. O, my sweet Beefe I must still be good Angell to thee.

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  4.  Attrib. and in comb., as beef-boat, -bone, -cattle, -collops, -fat, -flick, -house, -market, -merchant, -net, -pot, -shop, -steer, -suet; beef-boiler, -eating, -grower, -making, -roaster; beef-faced adj.

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1837.  Marryat, Dog-fiend, xii. He jumped into the *beef boat to go on board of the cutter.

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1611.  Cotgr., Archimarmitonerastique … or Arch-frequenter of the Cloyster beefe-pot, or *beefe-boyler.

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1758.  J. S., Le Dran’s Observ. Surg. (1771), 279. It seemed to be the Scale of a *Beef-Bone.

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1820.  Scott, Abbot, xix. Such bare beef-bones, such a shouldering at the buttery-hatch. Ibid., Guy M., xliv. A plate of *beef-collops.

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1838.  Dickens, O. Twist (1850), 68/1. I know a friend who has a *beef-faced boy.

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1836.  Todd, Cycl. Anat. & Phys., II. 233/1. The elain of *beef fat is colourless.

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1462.  Test. Ebor. (1855), II. 261. Iiij. bakon-fliks, ij. *beffe-fliks.

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1880.  Victorian Rev., 2 Feb., 670. For the American *beef-grower to fatten their beef cattle.

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1881.  Gentl. Mag., Jan., 67. They [wild cattle] are scarcely worth the trouble of keeping, being illbred and averse to *beef-making.

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1480.  Robt. Devyll, 38. Robert toke a quycke catte … And threwe her quycke into the *beefe potte.

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1703.  Art’s Improv., I. 14. As big as an ordinary *Beef-Pot.

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1880.  Victorian Rev., 2 Feb., 665. The production of cheap *beef steers.

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1853.  Q. Rev., March, 397. An equal quantity of melted *beef-suet.

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  5.  Special comb.: † beef-brained ppl. a., thick-headed, stupid; † beef-brewis, -broth, broth made from beef; beef-ham, beef cured in the same fashion as a ham, by salting, smoking, etc.; beef-head, a thick-head, a block-head; beef-measles, a parasitic disease, which sometimes attacks cattle; beef-tapeworm, Tænia mediocancellata; beef-tea, the juice of beef extracted by prolonged simmering in a very little water, used as a nutritious food for invalids; beef-witted a. (= beef-brained); hence beef-wittedness. See also BEEFEATER, BEEF-STEAK, BEEF-WOOD.

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1627.  Feltham, Resolves, I. x. (1647), 28. A *beefe-brain’d fellow that hath only impudence enough to shew himself a foole.

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1820.  Scott, Abbot, xiv. The monks … are merriest … when they sup *beef-brewis for lenten-kail.

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1703.  Art’s Improv., I. 26. Supply it with the Fat of Powder’d *Beef-broth.

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1815.  Scott, Guy M., xxiv. A huge piece of cold *beef-ham.

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1775.  Ld. Cavendish, in Burke’s Corr. (1844), II. 86. The petition … should be framed so as to … draw off some of the *beef-heads who are disposed against it.

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1884.  Health Exhib. Catal., 20/1. Drawings of … *Beef Measles and the *Beef-tapeworm.

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1783.  Med. Commun., I. 140. She was ordered *beef-tea.

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1861.  Flor. Nightingale, Nursing, 52. A small quantity of beef tea added to other articles of food makes them more nourishing.

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1870.  Lowell, Study Wind., 91. He gives us the very beef-tea of history, nourishing and even palatable enough.

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1606.  Shaks., Tr. & Cr., II. i. 14. Thou mungrel *beefe-witted Lord.

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1820.  Class. Jrnl., 174, note. Whence has originated the prevailing opinion of his [Ajax’s] *‘beef-wittedness?’

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1863.  Reader, 22 Aug. This British bull-neckedness, this British beef-wittedness.

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