a. [f. KNEAD v. + -ABLE.] Capable of being kneaded.
1804. R. Jameson, Mineralogy, I. 309. It does not form so kneadable a mass as the preceding.
1840. Frasers Mag., XXI. 612. A stiff but kneadable paste.
1892. Field, 19 March, 412/1. The whole [was] stirred until it became kneadable on a board.
Hence Kneadability.
1791. Nicholson, Chem., 101. A remarkable ductility or kneadability serve to distinguish moistened clays.