Obs. Also 6 valson, 7 valsen, 9 dial. fazen. A kind of eel. Applied variously to a fresh or salt-water eel, and to a small or large eel (see quote). Also fausen-eel.

1

1547.  Boorde, Brev. Health, lxxxvii. 35 b. Take the fatnes of a valson ele.

2

1602.  Carew, Cornwall (1733), 31. Of Eeles there are two sorts: the one Valsen, of best taste, comming from the fresh riuers, when the great raine floods after September doe breake their beds, and carry them into the sea: the other, bred in the salt water, & called a Conger Eele, which afterwards, as his bignes increaseth, ventreth out into the maine Ocean.

3

c. 1611.  Chapman, Iliad, XXI. 190.

        The wave-sprung entrails, about which fausens and other fish
Did shoal, to nibble at the fat which his sweet kidneys hid.

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c. 1640.  J. Smyth, Hundred of Berkeley (1885), 319. A fauson, or great fat eele.

5

1688.  R. Holme, Armoury, II. 325/1. An Eel [is] first a Fausen, then a Grigg.

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1708.  Motteux, Rabelais, IV. lx. (1737), 247. Fausens, and Griggs.

7

1887.  Kent Gloss., Fazen adj. The fazen eel is a large brown eel, and is so called at Sandwich in contradiction to the silver eel.

8